Offseason Selection (July 23rd-October 2026)

 

Shop our Currently Available Grass Fed Angus Beef Selection. Limited time from July - October only. Choose your delivery week. Order online.

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Beef Chuck Tender/Oyster Blade Slices|고급불고기 高级烧烤片
Premium Matangi Chuck Tender/Oyster Blade Slices|고급불고기 高级烧烤片. Perfect for Bulgolgi or Shabu Shabu (Hot Pot). Thinly sliced to 3mm.

From $43.99 per kg

Beef Fat Trimmings
Our 100% grass-fed Beef Fat Trimmings is a mix of subcutaneous fat, fat from around the muscles, and from outside the body cavity. Please note this is different from Beef Suet.

From $11.99 per kg

Beef Navel End Brisket Slices| 차돌박이 | バラ肉
Premium Matangi Navel End Brisket Slices| 차돌박이 | バラ肉. Perfect for Shabu Shabu (Hot Pot) or 차돌박이, Chadolbagi. Thinly sliced to 2mm.

From $43.99 per kg

Beef Rump Kebabs (Pack of 8)
Great level of both tenderness and flavour, Matangi Rump kebabs are delicious done on the BBQ

$29.99

Beef Stir-Fry (500g)
Delicious, tender stir-fry strips which are quick and easy to prepare.

$18.99

Brisket
One of Low and Slow amateur’s favourite cuts.

From $29.99 per kg

Butterflied Lamb Leg
The Matangi Butterflied Lamb Leg is boneless and easy to cook.

From $49.99 per kg

Chuck
Matangi Chuck comes from the base of the beef’s neck, it is a strong very flavourful, muscle that will do great braised, stewed or roasted.

From $28.99 per kg

Chuck - Rolled Roast
A rich, flavourful roast crafted from premium chuck, hand rolled and tied with rib plate for added depth and juiciness.

From $36.99 per kg

Chuck Tender
Chuck Tender, Oyster Blade or Mock Tender comes from the Chuck, the base of the neck.

From $28.99 per kg

Classic Matangi Lamb Patties (4 pack)
A premium blend of our lamb with salt, herbs, and spices to give a tremendous flavour - but subtle enough for the whole family.

$19.99

Classic Matangi Beef Patties (4 pack)
A premium blend of our beef, seasoned with salt, pepper, a hint of mustard, and a touch of onion for a rich yet subtle flavor the whole family will enjoy

$15.99

Eye of Round
The Eye of Round comes from the bottom of the Round (back leg) of the beef.

From $27.99 per kg

Gourmet Lamb Leg
The Gourmet Lamb leg, is the whole leg with the rump, shanks and fillet removed. This is one of the leanest lamb cuts, meaning it is lean enough to be served pink without sacrificing the flavour.

From $34.99 per kg

Hand Crafted Sausages- Classic Beef (approx 500g)
Perfect for the whole family- even those tiny Beef lovers!

$14.99

Hand Diced Beef (500g pack)
Our Hand Diced Beef is perfect for your pies or winter casseroles.

$19.99

Knuckle
Also known as Sirloin Tip, the Knuckle is a working muscle from the thigh, which means loads of flavour.

From $32.99 per kg

Lamb Fat Trimmings
Our 100% grass-fed Lamb Fat Trimmings is a mix of subcutaneous fat, fat from around the muscles, and from outside the body cavity. Please note this is different from Beef Suet.

From $12.99 per kg

Lamb Fore Shanks
Matangi Lamb fore shanks are a meaty, bone-in cut taken from the lower front legs of the lamb.

From $21.99 per kg

Lamb Leg Roast
A large and succulent cut from the hind legs, a perfect Sunday roast.

From $27.99 per kg

Lamb Leg Steaks
Thick boneless steaks from the leg of the lamb.

From $49.99 per kg

Lamb Loin Chops
Loin Chops are premium, tender cuts with a delicate sweetness.

From $49.99 per kg

Lamb Marrow Bones
A real connoisseur’s delight, roasted Marrow Bones are an easy to cook treat for anyone wanting a decadent, rich meat experience.

From $28.99 per kg

Lamb Merquez Sausages (approx 500g)
Our Chipolata style Lamb Merguez sausages are a true taste sensation, crafted with tender lamb and a blend of bold North African spices.

$17.99

Lamb Mince (500g)
Versatile and tasty, lamb mince is quick to cook.

$19.99

Lamb Oyster Shoulder Roast
The Matangi Lamb Oyster Shoulder is marbled with rich flavour and perfect for slow cooking.

From $47.99 per kg

Lamb Ribeye
Lean, tender, and quick to cook, two fillets per pack, approx 450g total.

From $44.99 per kg

Lamb Shoulder - Boned and Rolled
This cut comes from the shoulder of lamb. The bone is removed and it is rolled up into an easy-to-carve roast.

From $42.99 per kg

Lamb Shoulder Chops
Matangi Shoulder Chops are packed full of flavour and best suited for slow cooking.

From $34.99 per kg

Lamb Shoulder Roast - Bone In
The Matangi Bone-In Shoulder is marbled with rich flavor and perfect for slow cooking.

From $32.99 per kg

Lamb Spare Ribs
Finger licking ribs! Perfect for marinading.

From $30.99 per kg

Marrow Bones - Pack of Canoes
A real connoisseur’s delight, roasted Marrow Bones are an easy to cook treat for anyone wanting a decadent, rich meat experience.

From $26.99 per kg

Matangi Beef & Holly Bacon Patties (4 Pack)
Made with Matangi Angus Beef and Hawke's Bays Holly Bacon, these patties are juicy and full of flavour.

$18.99

Matangi Freezer Essentials Box
A box of Matangi favourites to have on hand.

$160.00

Matangi Low and Slow Box
A selection of tasty cuts to slow cook for tender, flavourful meals.

$270.00

Matangi Quick and Tasty Box
A box of tasty meal options which are quick to prepare.

$210.00

Matangi Roast Box
Craft succulent roasts, hearty casseroles, and mouthwatering mince dishes with ease.

$189.00

Matangi Steak Knife
This steak knife embossed with the Matangi logo is the perfect accompaniment to your meal.

$24.99

Minute Steaks
From the Eye Round, these minute steaks just take a flash in the pan!

From $39.99 per kg

Navel-End Brisket (Whole)
Navel End Brisket is flatter and squarer than the (Point End) Brisket. It is also layered with more fat.

From $28.99 per kg

Opito Bay Black Garlic Sea Salt
This exotic blend of slow cooked Marlborough black garlic and original Opito Bay sea salt brings about a culinary explosion of umami flavour.

$19.95

Opito Bay Fine Kampot Pepper Sea Salt
The 2024 Outstanding NZ Food Producer Champion Boutique product of the Year and gold medal winner.

$16.95

Premium Dry-Aged Mince (1kg pack)
Once you’ve tried Matangi Mince, you will never want any other!

$29.99

Premium Dry-Aged Mince (500g pack)
Once you’ve tried Matangi Mince, you will never want any other!

$16.50

Rump
Great level of both tenderness and flavour, Matangi Rump is a versatile cut

From $45.99 per kg