Matangi Sausage Box

Availability:

Please note, on placing your order, you will receive an estimated total cost. Once our butcher has prepared your cuts and we know their exact weight, you will be charged the actual amount for your order on the day it is dispatched. If there is more than 10% discrepancy, we will contact you to discuss. Your order will be carefully packed by our team in chilltainers with ice packs and will be delivered via Overnight Courier Nationwide.

A delicious mix of premium beef and lamb sausages, packed with flavour and made for easy, satisfying meals. Perfect for the BBQ, pan, or sharing with a crowd.

Box contains:

4 packs of Hand Crafted Classic Beef Sausages (approx 500g per pack)

4 packs of Lamb, Honey, Mint, and Rosemary Sausages (approx 500g per pack)

Please email us if you have a preference for other flavours.

Ingredients

Our Classic Beef Sausages contain: Matangi Angus Beef (75%), Rice Flour, Salt, Hydrolysed Vegetable Protein (maize), Mineral Salt (451), Preservative ((223) (Sulphites)), Antioxidant (316), Spice Extract, Flavour Contains: Sulphites

Our Lamb, Honey, Mint & Rosemary Sausages contain:
Lamb (75%), Rice Flour, Salt, Herbs & Spices [Mint (4%), Rosemary (1.3%)], Honey Powder (10%) [Maltodextrin, Honey], Maltodextrin, Citrus Fibre, Yeast Extract, Mineral Salts (450, 452), Preservative (223) ( Sulphites ), Spice Extract Contains: Sulphites

All our Sausages are Gluten Free

This product may be delivered fresh or frozen depending on stock.

Ideal for: BBQ Pan Frying

Crafted with precision...

Matangi Angus Beef is reserved for New Zealanders – meat connoisseurs, Kiwis or friends of Aotearoa who live here or visit – who want to experience the best grass-fed Angus beef.

Our meat is a luxury product perfect for special occasions. Offering a superior experience, we go the extra mile from breeding our own closed herd, with no butchering before 24 months, to hanging and dry ageing the quarters on the bone for three weeks before our in-house butchery team does the fine cutting. This produces the well marbled and succulent cuts our discerning customers expect and desire.

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Our mission...

The best grass-fed Angus Beef for Kiwi meat lovers.

The quality of our land is a key ingredient to raising healthy, strong and ultimately flavoursome Angus cattle. We breed and raise our animals over two properties within the Tuki Tuki catchment. Lush grass on nutritious soil, clean water in every paddock, shady trees, all contours of landscape – the perfect backdrop for contented animals. And we're constantly improving these wonderful places by planting native trees, fencing off creeks, protecting the soil and our water sources.